DESSERT

  latte e miele  panna cotta, organic fresh berries, crunchy sbrisolona

8

 angela’s tiramisu house made savoiardi soaked

in espresso, creamy mascarpone, cocoa

8

 budino di panettone  panettone

 bread pudding topped with vanilla gelato

8

 bignolata triple cream puff, Emporio Rulli’s hazelnut gelato, chantilly cream, chocolate sauce, hazelnuts

8

 biscotteria  selection of Emporio Rulli’s

handmade cookies, warm moscato zabaglione

8

duja  gianduia cream with chocolate hazelnut sbrisolona & candied hazelnuts

9

 viaggio nel cioccolato six artisan bonbons

from FGR Chocolate Collection : flavors subject to change

12

(available by the box 12 pieces | $24.95)

20% Service Charge included for parties of 6 or more

A 4% surcharge will be added to your check to offset San Francisco labor & health ordinances.

There is a $30 per bottle corkage fee.